Discover the Magic of Pasta Making in the Heart of Florence 🇮🇹🍷

Step into a true Italian kitchen and experience the joy of making fresh pasta from scratch in the culinary heart of Florence! In this hands-on, fun-filled cooking class, you’ll learn how to craft two traditional pastas and their perfect sauces, followed by a luscious homemade tiramisu—all guided by a passionate local chef.

As the aromas of simmering sauces fill the air, you’ll sip on Chianti Classico, Tuscany’s legendary red wine, and share laughter and stories with fellow food lovers from around the world. After the cooking, sit down together for a delicious feast—because in Italy, good food is best enjoyed with good company.

Whether you’re a seasoned cook or a curious beginner, this unforgettable experience will leave you with new skills, new friends, and recipes to recreate back home—bringing a taste of Florence to your own table. 

We can’t wait to welcome you to our table! 


Duration: 2.5 hours 
Food guide: two traditional Florentine pastas- one ragu, one vegetarian, Chianti Classico vino rosso, tiramisu, limoncello, caffe, soft drinks upon request, water. 
City Florence 
Available languages: English - for any other languages please contact us before booking
Meeting point: our address 
Starting time: the 3 we offer 
Days of the week: Monday through Sunday 


    •    Vegetarian, non-alcoholic alternatives and any dietary restrictions can be tailored and provided. Please specify at time of booking.
    •      Our food tour is in English but tours in other languages are available upon request. Contact US!
    •      The experience can be tailored and private upon request. Contact us!